Romanian

Narrative Short. Fane, a farmer who loves animals, sells a breed cow to contemporary art museum, unaware that doing so will change his life forever.

Post-film discussion led by Matthias Falter, Doctoral Research Fellow at the Center for Austrian Studies

For this provocative exposé on the modern food industry, filmmaker Katja Gauriloff travelled over 30,000 kilometers to witness a single can of ravioli being made. Throughout her travels across seven different countries, Gauriloff introduces the audience to seven different workers who all contributed to making this product, including a miner in Brazil, a pig farmer in Denmark, and a tomato picker in Portugal. Gauriloff eschews editorializing to allow the images and the workers’ emotional stories to speak for themselves.